Food Machinery Oil

Food Machinery Oil

Description

Viscosity Range:32,46,68,100,220

Food Machinery Oil meets the requirements of the following government and

industry specifications:

• Canadian Food Inspection Agency (CFIA) requirements for use in federally

registered food plants (incidental food contact) (registered)

• FDA 21 CFR 178.3570 for incidental food contact

• NSF International H1 and former 1998 USDA H1 guidelines for incidental

food contact (Registration Nos. 137567, 137568, 137569, 140092, and

140093)

• NSF International H2 and former 1998 USDA H2 guidelines for use with no

chance of incidental food contact

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